Our Journey

Founded in 2010 in Melbourne, Crust has grown into a leading pizza brand in Australia, celebrated for its innovative recipes and unwavering commitment to quality. Our mission is to deliver delicious, high-quality pizzas with exceptional service, ensuring every customer enjoys a memorable dining experience. Guided by values such as Quality ingredients, Customer satisfaction, Innovation, Reliability, and Community engagement, we strive to bring joy to pizza lovers across the country.
Jane Doe
Founder & CEO
Jane has over 15 years of experience in the hospitality industry and is passionate about creating the perfect pizza experience.
John Smith
Head Chef
John specializes in gourmet pizza recipes and oversees the kitchen to ensure top quality and innovation.
Emily Carter
Marketing Manager
Emily drives Crust’s brand presence and customer engagement with creative campaigns and social media expertise.